It was a barbershop where I often had my haircut as a student. The more she falls in love with her friends in Ithaca, the more she . Hi, Richard! This is my Business. Too many other memories to count at Dunbars, Souvlaki, Nines and more. "Elegant, but not pretentious," is the way the owners describe the concept. Basak-Smith and his wife, Molly Basak-Smith and their friend, Steve Novak, opened the first Cafe Decadence in Ithaca's College Town neighborhood six years ago. The place I really miss is the Greek House we ate lots of pizzas, garlic break and greek salads there. It was because Aprils story was personal to Larkin that she felt so strongly about keeping its essence the same. In my day there also was the Ithaca Diner open 24 hours. Wonderful memories for sure! I believe they were only open for a few years, but their pizza was superior to Mama Ts and Collegetown Pizza. In the late 70s/early 80s, Reggie Jackson was playing for the New York Yankees. Little River, New York, 1994: April Sawicki is living in a motorless motorhome that her father won in a poker game. armia Sampling American Life Lectures to mcite your evenings sparkle, Including September 2 1 "Head ing down tlie I ligliway' Nostalgic glimpse of roadside America October 19 "Voices for 2 Wjrlds" African-American poetry reading November 16 'Are You Ready for Romance?" I was a Hotelie and taking Advertising classes in the Ag School. Love to get that back. The iconic bagel shop first opened in the Chacona Block in 1976, in the storefront that would later house Bear Necessities. I would fast all day and enjoy three large red sauce covered steaming hot bowls. Celia Shafer Feiler 95, DVM 99, remembers Olivers for having the best matzo ball soup! Dunbars was my Cheers. This allowed me to head up in the dead of winter without a jacket and not have to worry about losing it. var w=window;w.googletag=w.googletag||{cmd:[]},googletag.cmd.push(function(){var e=googletag.sizeMapping().addSize([800,600],[728,90]).addSize([320,480],[320,50]).build();googletag.defineSlot("/100557188/ca-pub-2224625513254808-tag/cornellsun",[[728,90],[320,50]],"cornellsun_728x90_320x50").defineSizeMapping(e).addService(googletag.pubads()),googletag.pubads().enableSingleRequest(),googletag.enableServices(),googletag.display("cornellsun_728x90_320x50")}); BookTok Brings Renewed Fame to Colleen Hoovers It Ends With Us, Refugeography: A Reading With Slam Poet Bao Phi. Still, somehow, it doesn't make sense to her that life could be this easy. I cant remember the name and it is bothering me now! Missing from this list are Cafe Decadence and Temptations in the early 90s, which both predated Stellas, and made way better coffee drinks than Stellas did when it first opened. Tom Darling behind the bar in 77-78 and Ralph Byers unplugging the juke box and putting an out of order sign on it. Wrote Party at Dunbars on my mortar board at graduation. It made it very hard to leave places.. Dunbars was also a favorite for Michelle Giuffrida Cannon 90, who reminisces that Wednesday night was Group Therapy$6 for a pitcher of beer and some kamikaze shots. And as Meg Feury Ragland 94 recalls, Back in our undergrad days, Pete Shephard 94 and I used to meet for beers at Dunbars on St. Patricks Day, along with probably a few hundred of you.. Oh my, the memories. Early each fall semester The Haunt took a photo of all of the patrons in the parking lot, enlarged it, and put it on the wall inside. I remember getting pitchers of green beer for $2 at Duffys- the day after St Patricks Day! What about the boxcar just outside of town. (71-72). The legendary spot on Eddy Street was a vegetarian mecca with a national reputation, mostly due to its chef-turned-owner, Julie Jordan 71, who authored the landmark cookbook Wings of Life, as well as the Cabbagetown Caf Cookbook, which featured dozens of the eatery's recipes. Sept. 17 - 9:00 AM to 5:00 PM The Dome Center - Minett Hall Corner of Henrietta Rd. Novak, Cafe Decadence Where: 1918 Monroe Ave., Brighton. The Exxer and the Tuna Moon were my favorites. I had many a late night munch there with the WVBR crew. No one had a credit card and every penny was precious. Thursdays were $3 (I think) Long Island Iced Tea nights! He was traded to the California Angels in 1982, and the special was discontinued. Her only plan is to survive, but as she looks for work, she finds a kindred sense of belonging at Cafe Decadence, the local coffee shop. But I cant imagine what other dance place there was in C-town. Definitely our #1 big splurge place until long after I graduated in 1971. And thank god for CTB, after a hard shift one of those chewy bagels smothered in cream cheese hit the spot. The best pepperoni subs ever. Aztec Two-Step at the RongoAnd Orleans every weekend at the Salty dog! So, whenever Jackson struck out, we would run downstairs, quarters in hand, slam them on the bar and down shots. 1978 1982 was a great time to be in Collegetown. Pizza at the Nines and the Chariot. Rack of Lamb, lobster, roast duckgood wine listgreat views of Cayuga Lake. Before CTB and Olivers, the restaurant on that corner was Pops Place. Dinos, the first bar to hit on way into the center of Ctown senior year when I lived on Catherine. I bought a replacement copy when I left Ithaca in the late 80s, as my housemates had used/abused it heavily as well!, Located one flight below street level, this Eddy Street pizzeria was a favorite for many years before closing in 2005. My apartment senior year was half a block down Williams Street. I have made the cashew chili many times. Ayesha Chari is a freshman in the College of Arts and Sciences. Came with, I think, steak fries a salad and garlic bread. I left Chef Italia to get my MPS at the Hotel School. I think nobody mentioned The Parker House, perhaps the most mediocre Chinese food served ever, but we had many a fun meal in large rowdy packs of Beta Sigs. Hidden in East Hill's Quarry Arms, the Valentine Caf is built upon one of Ithaca's longest love stories. Best juke box, pizza, turkey soup and bartenders, including my friend Tom Darling. Outside of Collegetown, in the 70s the was The Box Car, the North 40, The Haunt, and The Salty Dog. And thats not really an acceptable thing to say anymore.. Born in Berkeley, bred in Ithaca, Cafe Decadence is imported to Brighton David Basak-Smith was sitting in a trendy cafe in Berkeley reading a dermatolo. The best one though is meeting my bride-to-be, Heather Straka (Sytsma) 95, on the patio at Olivers during summer break. During under graduate days,I lived in Cascadilla, and many nights, for dinner, I went to Collegetown for a TULI-BURGER !! It was almost as good as the ice cream, particularly if you had them put hot fudge on it. My dog Max monopolized the bowling machines at The Palms and the Chapter House and they put a sign up at Johnnys that read, No dogs allowed, except Max.. So the 1980 date in the article is off by a bit. I initiated a customer menu write-in promotion for extremely great Sub sandwich creations. Notable for its fold-up booth seats and wall art showcasing both soccer jerseys and images from classical history, it has long been a go-to place for hockey fans pre-game dinners, featuring not only the eponymous meat dish and huge Greek salads but pizza, Italian entrees, and garlic bread. Later, I always chuckled seeing the subway tile floor in the north side of Chef Italia. He had no idea that the movie The Right Stuff was three hours long when he and his MAE buddies went to see it. I remember The Heidelberg tavern. Local and NYC-based graffiti artists were commissioned to decorate the exterior walls; inside, it offered an arcade of old-school games like Ms. Pac-Man, an ongoing stream of projected movies, and a variety of DJs offering hip-hop and electronica mixes to an eager crowd. As a class member of 58 BS and 61 DVM, I have a fond memory of a white structured hotel downtown Ithaca, Cayuga St.?? Their plan was to bring an A&W to Collegtown but when we stripped out all the layers inside and found the lovely chestnut woodwork, pressed tin ceiling and penny round tile floor of the original ice cream parlor they wanted to restore it. tjm rami . Still, somehow, it doesn't make sense to her that life could be this easy. And I like vegan food now. I also had the privilege to interview Allison Larkin about her writing process, her connection with Ithaca and what her latest novel can tell us about the relationships we maintain. Still, somehow, it doesn't make sense to her that life could be this easy. I worked for Chef Italia which was owned by Guido Iacavelli out of Binghamton, not Rochester. I used to manage Lums then fell into managing Old Number 9s for a stint early on, about 1974ish. Still do. She can be reached at[emailprotected]. As major construction continues to change the face of Collegetown, Cornellians asked alumni to share their memories of the neighborhoods restaurants and watering holes. The Cornell Daily Sun Few seem remember the excellent Italian restaurant that previously occupied the space of Little Joes in the mid-80s: Vinnies Italian Kitchen. Was banished once for a food fight. Reading The People We Keep and hearing Larkins story leaves me hoping that one day I will do the same. Among these are smoked turkey, pesto and fresh moz-zarella; avocado, brie, lettuce and tomato; turkey, mushrooms and parsley-garlic dressing with melted Muenster, and others, all available on French rolls, wheat rolls, sourdough rolls, bagels or croissants. The beloved pizza joint took its name from its buildingthe original, early 1900s home of Ithacas Fire Station No. Oh, and dont forget the short lived Shadows and then Billy Bob Jacks BBQ shack on Dryden Road. Nope still chugging along, as is another Cornell 73 friend Jeff Schwartz, who had suis bused in from Shortstop for the celebration of his 60th birthday at the Manhattan law firm of Hahn and Hessen. Great memories.. Her only plan is to survive, but as she looks for work, she finds a kindred sense of belonging at Cafe Decadence, the local coffee shop. The cafe occupies space that housed the Crossroads Restaurant for some 30 years. Used to catch salmon and trout in Lake Cayuga and trade the owner for sandwiches. Ithaca is the backdrop for some of our most important developments: it is where we set the academic and professional foundations for the rest of our careers, and where we form some of the longest lasting and most impactful relationships and friendships of our lives. Many a night spent there. And it was just a short walk from my basement room in Cascadilla. An all time favorite was Steak A Roma on College Ave. There was also The Commons inside CURW. Wonderful to get a chance to talk to so many new people and the regulars as I was mixing huge containers of tuna saladin batches so big for me that the nice owners (wish I could recall their names) had to buy me a stool to stand onor spreading it and any other ingredients customers requested. What other place had so many amazing places to eat and drink in just 2 small blocks. Destroyed in a 2015 fireafter which, memorably, a crop of corn sprouted up in the vacant lot, seeded by the cache of popcorn kernelsthe building was rebuilt a few years later in a style similar to the original. Great experience. Driving without a chosen destination, she stops to rest in Ithaca. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Once your comment is approved, your email address will not be published. I cant seem to find anything on the web confirming they had a little dance floor. And so I gave that voice to April because she felt the same way about it.. It wasnt easy getting up to prepare brunch after one of those Sigma Pi parties. Dubbed the Taproom, the eatery is located on the ground floor of the newly constructed building that replaced the Chacona Blockat the same corner where Collegetown Bagels (CTB) served up food and drink for decades, before moving across the street to Sheldon Court in 2020. For example, as Anbinder notes, when Student Agencies (the buildings owner) announced plans to demolish the Chacona Blockprompting CTBs movemany who objected were unaware of the venerable bagel shops history: it has been operating in Collegetown since 1976, originally residing in a different storefront in the same building. Thanks for posting the photo of the original CTB when it was just a take out bagel place. The most coveted seat in Collegetown as soon as the temperatures rose in the spring was on the CTB patio.. The three partners were graduate students at Cornell University when they started the business: Novak, a native of California, was studying genetics; Molly, who's from Rochester, was in nutrition; David, of Erie, Pa., was in the veterinary medicine program. The closure of Ruloffs, the demolition of the Chacona block and its replacement with the hideous Student Agencies Building was just the last straw. 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